Milan Traditional Colomba: the classic version of the italian Easter cake. Soft, with a strong taste and full of candied fruit, just like the old traditional recipe. 1000 gr pack available.
Colomba Case: The traditional taste of Colomba in a case. 1000 gr pack available
No candied fruit ad raisins Colomba: perfect for those who don't like candied fruit and raisins. An amazing Colomba with a fine almonds frosting. 900 gr pack available
Pears and chocolate Colomba: a version of the Easter cake perfect for those with a sweet tooth. The traditional dough is enriched by candied pears and tasty dark chocolate drops. 1000 gr pack available
A covering of dark, white and milk chocolate, with a generous glaze with whole almonds make this Colomba truly irresistible.
Just Chocolate Colomba: perfect for the customers with a sweet tooth. The soft dough has amazing dark chocolate drops inside and a tasty chocolate and almonds frosting. 1000 gr pack available.
Apricots and pears Colomba: a special Colomba with the delicate flavour of candied apricots and pears. 1000 gr pack available
